I really hope you try making my pimento cheese ball for your next get-together with family and friends. In case you missed this post, The Classic Bacon Cheese Ball Final Word This cheese ball is so versatile, make the recipe your own way! Can I use a different cheese?Ībsolutely, I have used sharp cheddar cheese, sharp white cheddar cheese, and even Mozarella. The nice thing about this cheese ball is you can leave it plain, skip the nuts, or roll it in freshly chopped, basil, parsley, or rosemary leaves. Could I use herbs to roll the cheeseball in? Just about any nut will work, I have used sliced almonds and even chopped walnuts.
It will cut the calories and shouldn’t affect the flavor! Could I use different nuts? If you saw my last cheese ball recipe, Harry mentioned, “At my house, there wouldn’t be any left to freeze!” I got the giggles, I loved it! Would low-fat cream cheese work in this recipe? I wouldn’t recommend it because the texture may change. It all depends on the freshness of the ingredients, but typically it should be good for 1-2 weeks if stored properly in the refrigerator. How long will the cheese ball keep in the refrigerator? Keep the cheese ball covered tightly with plastic wrap or store it in a Tupperware-type container in the refrigerator. Read More of My Articles Peanut Butter Chocolate Bars How do I store the pimento cheese ball? Mark and I went to three stores and every store was sold out of pimento cheese spread! I had to order mine from Amazon. I quote Wikipedia, “In the cuisine of the Southern United States, pimento (or pimiento) cheese is a spread or relish made with cheese, mayonnaise, and pimentos.” Life is good when you have time together with friends and family. You can talk to each other, laugh together, and sometimes even cry together. Here are some of my favorite items to serve with this one: Keep in mind the cheese ball is only as good as the items you choose to serve it with, right? There is nothing better than hanging out around the “appetizer” table. It’s fresh, and you can’t buy it at the store. It’s perfect for your holiday parties, football games, and most any get-together.ĭo you love appetizers as much as I do? I love homemade dishes that people make, particularly if they say it’s their favorite. It’s creamy, with pimento cheese spread, cream cheese, butter, and seasonings rolled in chopped pecans. I can’t remember who brought the cheese ball, but everyone wanted the recipe. Priced at 7.99 (MSRP) for approximately 20 pieces (13.5 ounces), the nuggets come in a convenient resealable freezer bag and are fully cooked and ready to reheat via oven, microwave, or air fryer.
Turn pieces halfway through heating time. Internal temperature should reach 150F to 160F. Bake on middle over rack for 11 to 13 minutes, or until heated through. It’s amazing, but I remember getting the recipe at a church get-together. Place frozen pieces in single layer on baking sheet. "Wedges was legendary for KFC.This pimento cheese ball recipe is about 50 years old. "They need to take that off the menu," one fan tweeted.
Are they objectively tasty? Sure, but that's not going to convince customers on Team Wedges. Cut in the shoestring style used by competitors like McDonald's, Secret Recipe Fries were flavored with a spice blend purported to be the famous KFC "11 herbs and spices" used on the chicken (per Thrillist). But in 2020, according to Business Insider, KFC abandoned wedges in favor of Secret Recipe Fries. KFC customers likely took the wedges for granted, thinking such a standard item would always be available. They were very similar to the wedges, often called "jo-jo's," sold at gas stations and convenience stores, but KFC's were simply a cut above, and they made a great side for KFC's many prearranged on-the-go combo meals. Unlike the usual fry, those wedges were thick cut, retained the potato's skin, and were seasoned with a rich and flavorful blend of spices that made the crispy-on-the-outside, creamy-on-the-inside texture all the more undeniable. Like the universal fast food favorite the French fry, KFC's wedges were comprised of cut and fried potatoes. According to BroBible, KFC added another option in the early 1990s: potato wedges.
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